Edward & Sons, Mashed Potatoes, Home Style, 3.5 oz (100 g)

Quick & Easy - 5 Minute Prep! USDA Certified Gluten Free Makes 4 Servings Vegan Kosher Pareve Certified by QAI Convenience without Compromise

Sugg. Use

You'll Need For the 4 Servings: 1/2 Cup Milk (Dairy or non-dairy) 1 1/3 Cups Boiling Water 2 Tbsp Buttery Spread or Olive Oil Stovetop Directions Place buttery spread and water in a saucepan and heat to boil. Remove from heat and stir in Mashed Potatoes. Add milk and stir thoroughly with fork to achieve desired consistency. Do not whip. Microwave Directions Place buttery spread, milk and water in a microwave-safe bowl. Heat on high for 45 seconds to 1 minute until buttery spread is melted and water is almost boiling. Stir in Mashed Potatoes. Microwave on high for 3 1/2 minutes. Stir thoroughly with a fork to achieve consistency. Do not whip. Quickest Preparation : Pour boiling water and buttery spread into a bowl. Sprinkle in the mashed potatoes and stir well. Stir in milk until well mixed. Serve immediately. For creamier potatoes, add more milk (stir in 1 tbsp at a time to reach desired consistency) For firmer potatoes, let sit 2-3 minutes before serving. Refrigerate leftovers and use within 3 days.

Other Ingredients

potato flakes ( potatoes, mono and di-glycerides from palm oil), onion powder, sea salt, black pepper.

Supplement Facts

Serving Size: 25 g Servings Per Container: 4 Per 25 g %DV* Per Prepared %DV* Calories 90 120 Total Fat 0 g 0% 3 g 4% Saturated Fat 0 g 0% 1 g 5% Trans Fat 0 g 0 g Cholesterol 0 mg 0% 0 mg 0% Sodium 180 mg 8% 230 mg 10% Total Carb. 20 g 7% 21 g 8% Dietary Fiber 2 g 7% 2 g 7% Total Sugars <1 g 2 g Incl. Added Sugars 0 g 0% 0 g 0% Protein 2 g 3 g Vit. D 0 mcg 0% 0.4 mcg 2% Calcium 0 mg 0% 52 mg 4% Iron 0.4 mg 2% 0.4 mg 2% Potassium 282 mg 6% 282 mg 6% *The % Daily Value tells you how much nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.

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