Bergin Fruit and Nut Company, Quinoa, 16 oz (454 g)

USDA Kosher Not Ready-to-Eat Cook Before Eating Certified by MCIA

Sugg. Use

Bring 2 cups of water or broth and 1/2 tsp salt (optional) to boil in saucepan. Add 1 cup quinoa. Cover and reduce heat to medium. Simmer until water is absorbed, about 12-15 minutes. Remove from heat and fluff. Let stand covered for 15 minutes.

Other Ingredients

white quinoa. Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, or wheat products.

Supplement Facts

Serving Size: 1/4 Cup (42 g) Servings Per Container: About 11 Amount Per Serving % Daily Value* Calories 150 Total Fat 2.5 g 3% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 27 g 10% Dietary Fiber 3 g 11% Total Sugars 0 g Incl. 0 g Added Sugars 0% Protein 6 g Vitamin D 0 mcg 0% Calcium 0 mg 0% Iron 1.8 mg 10% Potassium 240 mg 6% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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