Annie's Homegrown, Microwavable Mac & Cheese, Real Aged Cheddar, 5 Packets, 2.15 oz (61 g) Each

Made with Organic Pasta 5 Singe Servings Just Add Water and Microwave! Microwave in 3:00 Minutes! Made with Goodness! No Artificial Flavors, Synthetic Colors or Preservatives 8 g Protein Cheese From Cows Not Treated with rBST* Made with Real Cheese Certified Organic by Oregon Tilth We work with trusted suppliers to source only non-GMO ingredients. *No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows.

Sugg. Use

Microwave Directions* Remove 1 macaroni pouch and 1 real cheese sauce packet from box. Pour macaroni into a medium microwavable bowl. Add ½ cup water. 3 Minutes** - Microwave macaroni and water uncovered on high for 3 minutes or until macaroni is tender. Do not drain. Stir in real cheese sauce & mix well. Let stand 1 minute to allow cheese sauce to thicken. For Two Servings: Pour 2 macaroni pouches into a 1 quart microwavable bowl. Add 1 cup water. Microwave on high 4 minutes or until macaroni is tender. Continue use as directed, using 2 real cheese sauce packets. For Richer Flavor: Stir 1 Tbsp milk and 1/3 Tbsp butter after mixing the real cheese sauce. *Based on 1200 watts **Microwave ovens vary. Cooking time is approximate.

Other Ingredients

Organic pasta (organic wheat flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, corn starch, salt, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking). Contains wheat and milk ingredients.

Supplement Facts

Serving Size: 1 Macaroni and 1 Cheese Pouch (61 g) Make about 3/4 cup Servings Per Container: 5 Amount Per Serving %Daily Value* Calories 240 Total Fat 4.5 g 6% Saturated Fat 2.5 g 12% Trans Fat 0 g Cholesterol 10 mg 4% Sodium 550 mg 24% Total Carbohydrate 40 g 15% Dietary Fiber 2 g 7% Total Sugars 5 g Includes 0 g Added Sugars 0% Protein 8 g 10% Vitamin D 0 mcg 0% Calcium 120 mg 8% Iron 0.6 mg 2% Potassium 210 mg 4% *The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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