Atkins, Endulge, Chocolate Caramel Fudge, 5 Bars, 1.2 oz (34 g) Each

Treat 3 g Net Carbs* 1 g Sugar Rich In Fiber Dessert Bar Naturally Flavored with Other Natural Flavor Rich & Creamy Dessert Favorites What Is The "Hidden Sugar Effect?" It's common knowledge that consuming foods with large amounts of sugar may cause your blood sugar to spike. But, did you know other types of carbohydrates may have the same effect on blood sugar? We call this the "Hidden Sugar Effect". It's why a medium size bagel has the same impact on blood sugar as eating 8 teaspoons of sugar!† And that's just one example...many foods loaded with simple or refined carbs can have a similar impact on blood sugar. But at Atkins, we've designed all of our delicious bars, shakes, and treats to limit simple and refined carbohydrates to help minimize the "Hidden Sugar Effect". †Based on glycemic load. *Total Carbs (16 g) - Fiber (9 g) - Glycerin (4 g) = 3 g Atkins Net Carbs

Sugg. Use

Other Ingredients

Polydextrose, vegetable glycerin, chicory root fiber, soy protein isolate, palm kernel and palm oil, coconut oil, collagen, cocoa powder (processed with alkali), water, whey protein isolate, olive oil, cellulose powder, contains less than 2% of nonfat milk, whey protein concentrate, natural flavors, soy lecithin, guar gum, salt, whey powder, gum arabic, tapioca starch, rice starch, sodium citrate, carrageenan, sucralose, citric acid, sunflower lecithin. Contains milk, soy. Made in a facility that also uses eggs, wheat, peanuts and tree nuts. Contains a bioengineered food ingredient.

Supplement Facts

Serving Size: 1 Bar (34 g) Serving Per Container: 5 Amount Per Serving %Daily Value* Calories 130 Total Fat 7 g 9% Saturated Fat 6 g 30% Trans Fat 0 g Polyunsaturated Fat 0  g Monounsaturated Fat 1.5 g Cholesterol 0 mg 0% Sodium 120 mg 5% Total Carbohydrate 16 g 6% Dietary Fiber 9 g 32% Total Sugars 1 g Includes  0 g Added Sugars 0% Glycerin 4 g Protein 7 g 10% Vit. D 0 mcg 0% Iron 1.1 mg 6% Calcium 30 mg 2% Potassium 100 mg 2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

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