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A Delicious Alternative to Grain Flour Gluten Free USDA Organic Contains About 2 1/4 Cups by Volume Vegan Kosher Parve Grain Free Cassava is a Gluten Free Food Certified Organic by QAI Convenience Without Compromise Let's Do Organic Cassava Flour is a whole food, grain free flour made from organic cassava roots (also known as manioc or yuca). Native to South America, cassava is a staple of tropical diets throughout the world thanks to the plant's drought tolerance and carbohydrate content. We wash, peel and slice whole cassava roots before drying slowly to enhance edibility and protect nutrients. Then we mill them into a fine, gluten free flour, well-suited to many special diets. Baking with Let's Do Organic Cassava Flour is incredibly easy since it performs very much like wheat flour in the kitchen. When a recipe calls for 1 cup of wheat flour, you may replace it with 1...
Other IngredientsOrganic cassava flour.
Supplement FactsServing Size: 1 Tbsp (11 g) Serving Per Container: About 36 Amount Per Serving %Daily Value* Calories 35 Total Fat 0 g 0% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 9 g 3% Dietary Fiber 0 g Total Sugars less than 1 g Includes 0 g Added Sugars 0% Protein 0 g Vit. D 0 mcg 0% Calcium 9 mg 0% Iron 1.5 mg 10% Potassium 89 mg 2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
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Sleeve Length x Chest circumference x Waist circumference x Length
- XS (14.8" x 34.6" x 35" x 25.6")
- S (15.7" x 35.8" x 35.8" x 26.2")
- M (16.3" x 37.8" x 37.8" x 27.6")
- L (17.1" x 39.4" x 39.4" x 28.5")
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